The drink to sip on when seeking solitude or stirring up the party atmosphere!

Western Ghats draws inspiration from Kokum (Garcinia Indica) Sherbet.

The Traditional Beverage

Kokum Sherbet is made with water, Kokum pulp, cumin, and sugar. The deep red Kokum berry is rich in antioxidants and is known for its digestive benefits.

The Contemporary Sipper

Western Ghats celebrates the essence of Kokum Sherbet, enriched with the smoky and earthy tones of black tea and Rooibos tea. The tartness of Kokum finds harmony with the sweetness of pomegranate and plum, while Apple Cider Vinegar adds a beneficial boost to gut health.

Ingredient Spotlight

Native to the Sahyadri range, also known as the Western Ghats region of India, Kokum is a versatile ingredient cherished for its culinary applications in numerous dishes.

Ingredients

Carbonated Water, Juice Concentrates (Pomegranate, Plum, Cranberry), Extracts (Garcinia Indica/Kokum, Rooibos Tea, Brewed Black Tea, Burdock Root, Cinnamon, Clove), Natural Flavors, Apple Cider Vinegar, Acacia Fiber, Fruit & Vegetable Juice (for color), non-GMO Tartaric Acid, Himalayan Pink Salt